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Fusilli – Tuscan Pasta – Wheat Senator Cappelli

100% TUSCAN WHEAT | BRONZE DRAWING | SLOW DRYING

Durum wheat semolina
Cooking time  7/9 min

Average nutritional intake per 100g:
Energy value – kj 1529 kcal 366
, fats – 1.5g
of which saturated fat – 0.4
carbohydrates – 75g
of which sugars – 3g
proteins – 13g
salt – 0.01g

4 in stock

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Products grown in the heart of the Tuscan Valtiberina, handcrafted as in the past using the best raw materials, slowly mixing the durum wheat with cold water. The bronze drawing and slow drying (about 60 *) give it a unique color and taste.

peso

350g – 12oz

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